Wine tasting & Food

At the headquarters "IL VIGNETO" and "IL PARCO":
The visit includes:
– Meeting at "Apicoltura";
– Continues with a pleasant walk among the rows of "VIGNETO";
– Visit to the cellar for aging still and sparkling wines at "IL PARCO";
– Wine tasting with food pairing (light lunch);
– Visit of “L'APICOLTURA” with brief presentation and honey tasting.

The tasting includes 4 wines from the classic line + 1 wine from the TOP line, by the glass, in a private room, followed by specialized staff, also in language and the gastronomic combination (light lunch) of 5 "Courses" including:

– VENA AETNA WHITE ETNA DOC WINE: Green olives, Black olives, Bruschetta with Pesto Etna, Bruschetta with Pesto Spaghettata, Canapes with Green Olive Patè, Canapes with Black Olive Patè;
– VENA AETNA ROSE ETNA DOC WINE: Sweet Garlic, Tirabaci (olives with garlic), Crouton with Pistacchio, Crouton with Sundried Tomato, Handmade Salami;
– VENA AETNA RED ETNA DOC WINE: Pizza, Sicilian Arancino (typical sicilian rice ball stuffed with meat sauce)
– DE RERUM AETNA RED ETNA DOC WINE: Backed black olive, Fresh Pecorino cheese, Aged Pecorino cheese with Chestnut Honey from Etna, Aged Provola cheese seasoned with onion
(means the wines of the last vintage on the market)
The menu may undergo very slight changes in the case of seasonal products or to always guarantee the best food / wine pairing.

Fare conditions:
children under 16 years (not completed) 50%;
children under 8 years (not completed) free;

Timetables:
tours take place at 12.00 and 14.00.

Reservations:
before 10.00 but preferably by the evening before.