Thyme Honey
Expectorant and relaxing, useful in case of inflammation of the respiratory tract, cough *
Scientific name: Thymus Capitatus
Production Area: Palazzolo Acreide (SR)
Period: June
Color: Green amber
Taste: Intense, spicy and floral
Crystallization: Medium and irregular crystal
Food matches: Grilled meat, aged and spicy cheeses
Annotations: Store in a cool, dry place and away from light
Honey can crystallize. This change is quite natural.
Even after the expiration date, the honey can be kept for several years.
* The hive products are not medicines but a long and constant use of them can help the effects indicated.
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